Welcome to the Hearth and Soul, the blog hop for recipes using healthy ingredients, family and comfort food recipes, articles about healthy living, real /slow/ local/sustainable food, foraging, herbal remedies, organics and gardening.
I’m back home in near London, England after our visit to New York City and Ontario. We visited some fabulous restaurants in New York City while we celebrated our son’s 21st birthday and then worked hard to close up our Canadian apartment and get the furniture moved back to the UK. It should arrive in the next few weeks. We also had some nice visits with local family as well – definitely the best bit!
It’s going to be a busy time as my husband and I are only home for a few days before we head off for another trip. I’ll definitely be making some of these Easy Suppers for Busy Evenings this week!
Today I’m featuring some Healthy New Year recipe ideas from last week.
Chia and Pumpkin Seed Tea Cookies
from Savvy Shopper Central
Carrot and Granola Cookies
from Aunt B on a Budget
Creamy Paleo Maple Nut Porridge with Bananas
from Tessa The Domestic Diva
Please link a post that closely fits The Hearth and Soul Mission.
Please include a link back to one of the host sites through worded link or a badge.
Please link directly to your post, not to your home page.
By linking to the hop you are giving permission to feature your properly credited posts and photographs here on The 21st Century Housewife as well as on social media. Every post is pinned by at least one of the Hearth and Soul hop hosts.
If you have any questions please email me at firstname.lastname@example.org
The hop hosts are:
and me, April of The 21st Century Housewife.
Please share the Hearth and Soul Hop badge to help promote our hop!
I would love it if you would subscribe to my weekly newsletter - please sign up in the box just below the comments.